Documents — Seafish

Search results

We found 87 results for "issue 15 2013 aggregates" in Documents
  • PDF

    Review of king scallop dredge designs and impacts, legislation and potential conflicts with offshore wind farms

    Review of king scallop dredge designs and impacts, legislation and potential conflicts with offshore wind farms.
  • PDF

    Ecological Risk Assessment of the effects of fishing for South West fisheries; ICES Divisions VII e,f,g & h

    This report describes an assessment of the ecological effects of commercial fishing in waters off Southwest England (ICES Divisions VII e,f,g & h).
  • PDF

    Cod to 2030 (full report)

    A review of the UK’s cod supply base and 10 year forward view.
  • PDF

    Delivery Report 2012-2015

    The Seafish Delivery Report 2012-2015 looks back at performance against KPIs over the previous period and contains details of case studies and key achievements.
  • PDF

    Northern Ireland Scallop Larval Dispersal Background Study

    he Agri-Food and Biosciences Institute (AFBI), Seafish and the Northern Ireland (NI) Scallop Association have recently completed a report investigating the optimal areas for scallop reseeding in the Irish Sea. This work was commissioned due to an increase in exploitation of scallops around the NI coastline and a desire by industry to be proactive in enhancing long-term sustainability of stocks. Sites selected through industry engagement as proposed reseeding sites were examined by AFBI scientists to ensure that they met the characteristics required for successful settlement of scallops. Seabed habitat maps were combined to provide information for the full sea area under consideration. Scallop catches from the annual AFBI scallop survey were mapped with the full habitat map to determine the areas where scallops were present and identify the underlying habitat type. This allowed a map to be created which showed the suitable habitat for adult scallops within NI waters. All of the proposed reseeding sites fell within areas of suitable habitat. To examine further characteristics of the proposed sites, a combination of measured and modelled data was used. Salinity, food availability, bed stress (natural physical disturbance of the seabed by wave action and/or tidal currents), particulate inorganic matter, suspended particulate matter, abundance of predators, spawning season, larval dispersal and hydrodynamic models were all considered. The above information was presented to the project steering group, and using the data provided, the steering group selected the most suitable sites for reseeding from the original 13 proposed sites. Three reseeding sites (Whitehead, Drumfad Bay and South Bay) have initially been proposed, with a fourth, Roaring Rock, having potential for any future reseeding plans. The NI Scallop Association will now present the results of this work to DAERA to ask for regulation to assist in the protection of these new areas through a ban on mobile fishing gear.
  • PDF

    Report on the Current State of Driftnet Fisheries in the UK

    Report on the Current State of Driftnet Fisheries in the UK.
  • PDF
  • PDF

    Canada Export Guide

    A market research report on the seafood sector in Canada.
  • PDF

    Aquaculture in England, Wales and Northern Ireland: An Analysis of the Economic Contribution and Value of the Major Sub-Sectors and the Most Important Farmed Species

    A report which analyses the economic contribution and value of the major aquaculture sub-sectors, and the most important farmed species in England, Wales and Northern Ireland.
  • PDF

    Seafish economic impact report on cockle mortality

    A social and economic impact assessment of cockle mortality in the Burry Inlet cockle fishery, south Wales UK.
  • PDF
  • PDF

    Fish content and QUID

    The fish content of fishery products is important to manage and monitor given that food manufactureres have legal obligations relating to the quantities of ingredients use din the manufacture or preparation of food. This factsheet provides an overview of fish content including; fish composition, testing analytical fish content, calculating analytical fish content, nitrogen factor, analytical indicators of low fish content products and QUID. It also provides practical advice to seafood buyers.